The aim of this door is to avoid lowing temperature
in the baking room.
It is insulated with a plate of insulation raw material.
This door is essential for the simmering at closed-oven.
Reference: AC1R - Standard
The temperature in the baking room lows down
from 7°C an hour if the 300°C is reached even
if the door is opened.
Width: 44 cm
Thickness: 2 cm
Height: 22 cm