

This oven is powerful enough to cook :
The Gourmet is a generously sized traditional wood-fired oven designed for large groups of 15 diners It is also the first model in our range for professional cooks !
After 2 hours of heating, the beautiful inertia of this wood-fired oven allows you to cook several dishes one after another. Cooking over a flame or in a closed oven, with the Gourmet anything is possible: pizzas, tarts flambé, grilled meats, bread, cakes, gratins, smoked or dried meats, terrines, gateaux...
Do you think you would settle for a smaller oven? You might be happy with the Campagnard (12 diners) or perhaps even the Marmiton (6 diners).
This oven exists in 2 versions:
Inside aesthetic and wear-resistant brick vault, with brickwork made by hand in our workshops in the Vosges department : Ref F950B
Inner chamotte vault, prepared in our workshops from clay made in France : Ref F950C.
The Gourmet oven is guaranteed for 10 years for domestic normal use throughout the European Union, Great Britain, Norway and Switzerland. For further inquiries or recommended use, do contact us, or one of our authorised dealers.