Our wood-fired ovens specially designed for pizzas and barbecue
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Accessory kits for pizza makers and private customers, pizza shovels, bread shovels…
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Brake guards, chopping boards, professional pizza wheels, mittens, banners and grills…
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All accessories compatible with the Design range (Alfred, Alf & Fred)
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Prepare this delicious caramel custard recipe in the warmth left over in your wood-fired oven after a delicious day out.
Grandma’s tips
Which wood to use ?
The first lighting
Oven maintenance
How do I use my wood-fired oven properly ?
The assembly of a tradition oven from Four Grand-Mère
Mobile bread oven : how to choose it ?
How do I choose a wood-fired oven ?
Get ready to be amazed by some of Grandma’s never-before-seen tricks for unlocking the full potential of your wood-fired oven! Discover well-kept secrets on how to get to know and use your oven better, and become a true wood-fired cooking expert.
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Your oven Grand-Mère is delivered as a kit. All the materials and equipment described below are supplied with the oven in the version “with equipment”, except for the stand. It is therefore easy to assemble and you receive it with detailed and illustrated installation instructions.
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Beneath its elegant contemporary resin shell, Suzette conceals an authentic traditional brick wood-fired oven.
Would you like a mobile wood-fired oven? Thanks to its sturdy metal stand with 4 swivel wheels, you can easily move this wood-fired oven from indoors to outdoors as the seasons change.
Delivered as a DIY kit i.e you make the assembly yourself.
| The floor diameter (in cm) | 80 |
| Number of dishes | 4 |
| Kilos of bread | 4 |
| Number of Ø 29 cm pizzas | 3 |
| External dimensions D x W x H (m) | 1,10 x 1,14 x 2,20 |
| Weight of oven (kg) | 450 |
| Wood consumption (kg) | 7 to 9 |
| Pre-heating time | 1h30 approximately |
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+33 (0)3 29 65 20 53With its 80 cm hand-brick vault and floor, Suzette offers all the advantages of a traditional wood-fired oven.
You’ll be able to prepare pizzas, grills and kebabs, as well as bread and long-simmered or smoked dishes.
Its all-brick interior and exceptional insulation, combined with a low vault, mean that you can keep the heat in for many hours.
Supplied as a ready-to-assemble kit, the Suzette oven also includes a glass door, easy to clean thanks to the Venturi effect, a white resin cladding, and a double-skin flue pipe topped with a pretty cap.
The whole unit is mounted on a sturdy powder-coated metal stand with 4 legs and an elegant larch wood storage shelf. Thanks to a set of 4 swivel wheels, you can easily move Suzette on a terrace or any other hard surface..
This traditional wood-fired brick oven is made in France, in our workshop in the Vosges area.
The roof and hearth of Suzette brick are guaranteed for 20 years for normal domestic use throughout the European Union, Great Britain, Norway and Switzerland. If you have any questions or need advice, please contact us or one of our partners.
Suzette Brick mobile wood-fired oven
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This model is a brick oven of the same size as the Campagnard, with a complete facing and mounted on a strong metal support.
With its rustic appearance reminiscent of stagecoach wheels, the Carriole is a pleasure to install outside, on the patio or near the swimming pool.
If your dream is to regularly invite your family or friends to enjoy tasty, authentic dishes, we can help make it come true. With its 80 cm diameter bottom, this traditional wood oven is ideal for all types of occasion, from a small barbecue evening to a long gourmet day.
It is the bestseller of the Grand-mère ovens for decades. With the Campagnard model, you can prepare pizzas, bread, gratins, grilled meats, regional dishes, tarts, biscuits…
With its 95 cm diameter bottom, this model offers the same cooking capacity as our smallest professional oven.
After a few batches of 4 pizzas, you can continue with a barbecue, before stewing 5 casseroles at the same time. The perfect way to satisfy even the biggest appetites !
On its 70 cm bottom, you can prepare at the same time 2 pizzas or 2 tartes flambées of 29 cm, 3 stewed dishes, 3 kg of bread…
Pizza oven, bread oven, grill oven, smoker or even dryer, the smallest of our traditional ovens can do everything like a big one !
