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Cold smoked trout or salmon fillets
Delicious recipe for smoking salmon or trout, prepared in your Grand-Mère wood oven.
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Capon in salt-crust
Discover the recipe for capon in salt-crust to be backed in your Grand-Mère wood-fired oven. An easy recipe ideal for Christmas meals.
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Ghost Pizza with autumnal flavours for Halloween by Cedric Hervet
Ghost pizza for Halloween
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The 100% BIGA Pizza dough over 24 hours
Recipe of pizza dough BIGA 100% protocol on 24H by Cédric Hervet